The festival of Good Friday is a holy festival celebrated by Christians, which will be celebrated on 18 April 2025 this year.

According to religious beliefs, it is believed that Jesus Christ was crucified on this day.

Keeping in mind the importance of this day, there is a dry day in Mumbai as well as in the whole of Maharashtra.

Is Good Friday a Dry Day in Mumbai?

Dry day in Mumbai on Good Friday means that liquor shops remain closed for the whole day. Also, the government does not allow serving liquor in bars, pubs and wine shops.

People can open their hotels and restaurants on this day, but selling liquor is prohibited here as well. These rules are enforced by the Maharashtra Excise Department.

What’s Open on Good Friday?

On Good Friday, everything is open except liquor shops.

On this day, hotels and restaurants remain open, however, liquor is not served.

On this day, temples, churches and all religious places remain open.

Also, hospitals, pharmacies, supermarkets and all other essential items remain open on this day.

Why Is Alcohol Banned on Good Friday?

The festival of Good Friday, celebrated by Christians, is celebrated as a mourning, remembering the sacrifice and sacrifice of Lord Jesus Christ.

Keeping in mind the followers of Christianity and their religious sentiments, the Maharashtra government observes a dry day on this day in the entire state, including Mumbai.

Also Read: Complete List of Dry Days in Mumbai, Maharashtra for 2025

If you’re traveling through Gujarat and craving a meal that soothes your soul as much as it satisfies your stomach, Jassi De Parathe is one of the best restaurants in Gujarat you simply shouldn’t miss. Whether you’re journeying across Ahmedabad, spending an evening in Surat, or passing through Anand, this restaurant brand brings you more than just food — it delivers an experience that feels like home, no matter how far from home you are.

And after visiting multiple outlets ourselves, we can confidently say: this is not just a meal — it’s a moment you’ll want to return to.

A Culinary Journey That Began with a Cart

In 2003, Jassi De Parathe began its story not in a posh dining hall, but with a humble cart near the Swaminarayan Temple in Ahmedabad. What started as a young man’s dream, built on his mother’s recipes and a fire to serve authentic Punjabi food, has now blossomed into one of Gujarat’s most beloved vegetarian restaurant chains.

From the first outlet in Vastrapur (2005) to locations in Gandhinagar, Surat, Baroda, and Anand, this brand has steadily grown without losing its essence — tradition, simplicity, and soul food.

What We Experienced as Bloggers

As travel and food writers, we’ve eaten across the country. But stepping into a Jassi De Parathe outlet — especially the ones in Prahladnagar and Gandhinagar — gave us a feeling that few restaurant chains can offer.

Interiors That Tell a Story

The moment you enter, you’re greeted not by noise or neon — but by earthy textures and warmth. The walls are styled in rustic clay, the utensils are copper and brass, and folk art, woven lamps, and Molela terracotta tiles adorn the space. Some locations even offer traditional floor seating, which adds a cozy, communal vibe.

The music is low, usually Punjabi instrumental or soft classics, creating a space where you can eat slowly and peacefully — something we sorely miss in modern urban dining.

Food That’s Honest, Flavorful, and Full of Character

We tried quite a bit during our visits (it was hard to stop at one dish!). Some highlights:

Stuffed Aloo Paratha with white butter – crispy on the edges, soft inside, paired beautifully with spicy pickles

Dal Makhani – hands down one of the best we’ve had outside Punjab; slow-cooked and deeply satisfying

Ragi Aloo Paratha – a thoughtful addition for health-conscious diners

Millet Chaat – tangy, crunchy, refreshing

Khoye Wali Lassi – sweet, creamy, indulgent, and a must-order!

The portion sizes are generous, and everything comes out hot, fresh, and perfectly spiced — not too oily, not overly commercialized. You can feel the home-cooked quality in every bite.

Hospitality That Makes You Feel Like Family

From the moment we walked in, the staff made us feel welcome — offering seating recommendations, explaining the menu patiently, and even giving us a small tasting of a seasonal sabji that wasn’t on the printed menu.

There’s something beautiful about service that feels natural — not forced. At Jassi De Parathe, the team isn’t just trained to serve. They’re taught to care. And it shows.

Where to Find Jassi De Parathe in Gujarat

You can experience the magic of Jassi De Parathe in:

Ahmedabad: Vastrapur | Prahladnagar | Sindhu Bhawan | Odhav

Gandhinagar (Randesan)

Surat (Piplod)

Baroda (Alkapuri)

Anand (New Vallabh Vidyanagar)

Each outlet is thoughtfully designed, offers a consistent menu, and maintains that signature Jassi warmth.

Menu Must-Try for Travelers

Whether you’re looking for a quick lunch or a full family meal, here are our top recommendations:

Signature Dishes:

Dal Makhani

Paneer Tikka

Stuffed Parathas (Cheese Corn, Gobhi, Aloo, etc.)

Health-Conscious Choices:

• Ragi Aloo Paratha
• Millet Chaat
• Sargawan da Shorba

Family Meals & Combos:

• Sada Paratha Combos
• Dal Makhani & Missi Roti Combo
• Dopehar ka khana (available in Lunch only)

Pocket-Friendly & Perfectly Packaged

• Rs 1000 for two people (Approx.)
• Dine-in, Takeaway, and Delivery Available
• Cash, UPI, & Card Payments Accepted
• Order via Zomato, Swiggy, or Directly
• Toll-Free Number: 9510222000

Connect & Explore

• 📸 Instagram (https://www.instagram.com/jassideparathe/
• 🌐 Linktree – https://linktr.ee/jassideparathe

Final Word for Travelers

In a land so rich in flavors, it takes something special to stand out. Jassi De Parathe does that — not with gimmicks, but with genuine food, crafted ambience, and hospitality that warms you from the inside out.

So the next time you’re traveling through Gujarat, do yourself a favor: search “Jassi De Parathe” on Google Maps, follow the smell of tandoor and ghee, and give yourself a meal to remember.

This isn’t just food — it’s a pause in your journey. A moment of home. And a must-dine experience you’ll never forget.

Mumbai, often called the “city of dreams”, is also a paradise for foodies.

From the bustling lanes of Colaba to the plush lounges of Bandra, high-quality spirits are in constant demand.

Among the growing brands of whiskey, Wolf Stone has made a name for itself by attracting the interest of Mumbaikars with its catchy name and claimed quality.

However, determining the exact price of Wolf Stone whiskey in Mumbai may seem difficult, as many factors influence its varying price.

In this article we will help you know the price of Wolf Stone in different quantities, as well as provide some tips for enjoying this spirit –

The Wolf Stone Premium Whisky Price in Mumbai, Maharashtra

Quantity	Price (INR)
180ml	Rs 180
375ml	Rs 360
750ml	Rs 720

Alcohol Percentage

Variant	ABV (%)
The Wolf Stone Whisky	42.7%

Tips to Enjoy The Wolf Stone Whisky

Choosing the right glassware: The Glencairn glass is a popular choice for whiskey enthusiasts because of its tulip shape, which helps concentrate aromas and improve the smelling experience.

Smelling (aromatizing) the whiskey: Before taking a sip, take a moment to enjoy the aroma of the whiskey by gently swirling it in your glass.

Tasting the whiskey: Take a small sip and let the whiskey waft across your palate. Hold it in your mouth for a few seconds to allow the flavours to unfold.

Adding water or ice: A few drops of water can help highlight the aromas and flavours of the whiskey. Feel free to experiment to find the right amount for your taste.

Enjoying it pure: For those who appreciate the purest experience, drinking whiskey in its purest form – without any extras – is the best way to enjoy its full flavour.

Food pairings: Whiskey pairs well with a variety of foods, including dark chocolate, cheese, nuts, and smoked meats.

Disclaimer: We advocate for responsible drinking. This article serves informational purposes only and does not promote or endorse alcohol consumption. Always follow the legal drinking age in your location and prioritize your health and safety.

Also Read: The Famous Grouse Whisky Price in Mumbai; Latest Rate and Details